Double Barrel Honey Lemonade

Double Barrel Honey Lemonade

INGREDIENTS

  • 1/4 cup Double Barrel Honey
  • 1 cup fresh lemon juice (about 4-6 lemons)
  • 4 cups cold water
  • Ice cubes
  • Lemon slices and fresh mint for garnish (optional)

    INSTRUCTIONS

    1. In a pitcher, combine the Double Barrel Honey and fresh lemon juice. Stir well until the honey is dissolved.

    2. Add cold water to the pitcher and mix thoroughly.

    3. Fill glasses with ice cubes and pour the honey lemonade over the ice.

    4. Garnish with lemon slices and fresh mint, if desired.

    5. Stir before serving to ensure the flavors are evenly distributed.

    6. Enjoy your refreshing Double Barrel Honey Lemonade on a hot day or as a delightful evening drink!
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